11.17.2012
Toronto - here's what I will miss most...
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As many of you know, I am debarking on a new adventure off to Hong Kong in a matter of a few days. I am filled with excitement as well as a...
2 comments:
11.11.2012
Richmond Station
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Another hot spot that I needed to check out before I left for Hong Kong was Top Chef Canada's season 2 winner Carl Heinrich and his part...
11.09.2012
Patria - simple and amazing!
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Newly opened Patria is one of the best kept secrets along the bustling King West Strip. It's completely hidden off King street, down th...
11.06.2012
MOMOFUKU
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David Chang, is the cult of cool in the food world! He's the chef and owner of the famous Momofuku restaurant brands, has brought hi...
11.02.2012
Hawker Bar
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Hawker Bar pays homage to Singapore style street 'hawker' food with it's own rustic and Western twist to it. A team of su...
10.26.2012
Sunday Night Football club
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I have a thing for guys who know their way around the kitchen, and definitely swoon when a guy knows his food and can cook. I refer to thes...
9.26.2012
The Grove - my little secret (for now!)
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Grove feels like a good little secret (for now). Opened now for about 5 months on the Dundas strip near Ossington, it's too good to be ...
1 comment:
8.19.2012
Diner en Blanc 2012
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We braved the wet rainy weather, a potential thunderstorm with umbrellas open, dragged our own chairs and tables to a meeting point thru r...
2 comments:
8.10.2012
Alimento Mozza Bar
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So I have been waiting, wishing and anticipating the opening of Alimento Fine Food emporium and alas it does not disappoint! It mimics one o...
8.08.2012
Tacos + Art = La Carnita
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La Carnita has been the talk of the town for the last year with it's pop up taqueria and it's chaotic taco + art party at the Brick...
8.02.2012
Lamesa - my first Filipino experience
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lumpia asado I was very excited when a new restaurant, Lamesa, popped up in my neighbourhood of Queen and Bathurst. What's more e...
7.28.2012
Milos - my VERY favourite new fish resto
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OPA! This is the one of the most memorable show stopping dining experience I have had in a long while. It's not everyday that I am ex...
6.09.2012
The Depanneur
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The Depanneur, a very fitting name for a former convenience store come communal dining spot which by day serves as a little coffee and san...
6.06.2012
Let Patio season begin with the Bier Markt
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The Bier Markt on the esplanade has been a staple in Toronto for many years with it's extensive variety of beers they have to offer, li...
1 comment:
5.28.2012
Buk Chang Dong Soon Tofu
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I have been reading review after review about this place so I took the opportunity while I was in North York to take my dad and my step m...
1 comment:
5.23.2012
Miami recaps
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Business first and then sunny weather, sandy beaches, latina fever, dancing under the moonlight and good eats summed up my recent Miami trip...
5.21.2012
Fueling up at the Fuel House
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After a long day of moving me in with my dear friends, I wanted to treat them to good eats that in a casual and comforting environment. W...
5.15.2012
Chantecler
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After venturing out to Parkdale with 2 very hungry friends and being turned away from a busy taco joint, we stumbled upon Chantecler, a new ...
4.25.2012
A whole new world! Eating through textures
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Losing my complete sense of tastes has led me to appreciate food in a very different way. I find myself eating to experience the variet...
1 comment:
4.23.2012
Songkran
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Songkran is the world famous Thai New Years WATER Festival celebrated between April 13-15. Thai individuals roam the streets with bucket...
4.11.2012
Living in a Bland World
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I firstly want to apologize for any food commentaries I've made over the last week- I have been impaired. It was about 9 day...
1 comment:
4.06.2012
Ye Olde Hunters Feast II - GAME ON
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I would follow anything my fellow food lover, Joel Solish (@foodie411) adoes so as soon as I had the opportunity to participate in one of hi...
3.17.2012
Bestellen
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Top Chef finalist's Rob Rossi and co-owner Ryan Sarfred have opened Bestellen (which means 'to order' in German) on the College ...
2.28.2012
Gusto 101
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Gusto 101 is the newest and latest hotspot to take on the King West neighbourhood. The space, an old mechanic's garage has been complet...
2.26.2012
Who knew the number '4' could be good... Bloke and 4th resto lounge does
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In the Asian culture, the number 'four' is not lucky but I took my chances to eat at Bloke and 4th and it was well worth the risk. ...
2.18.2012
Electrifying tacos at Grand Electric
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Be prepared for a line up and a wait as this new taco joint in the Queen west hood is hot! On a brisk Tuesday evening, we arrive around 7pm...
2.11.2012
Playa cabana - New local Mexican gem
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This cute beach shack tucked away in a quaint Dupont/ Davenport neighbourhood peaked my curiosity. I have driven by it a few times and it a...
2.04.2012
Australia's GOT eats
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How you going mate? This is a series of my favourite dining experiences and culinary adventures mainly in Sydney, and then Airlie Beach and ...
1.22.2012
Memories from the Oz
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Observations in Australia: "How you going mate?" When I was approached with this question several times during my travels in Au...
7 comments:
12.25.2011
The Vong Choice's top 2011 picks
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Wishing you all the very best with holiday cheer! Here are my top foodie experiences and culinary adventures for 2011. Bon Appetit and Bon...
3 comments:
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